Food Studies

"A multidisciplinary organization dedicated to exploring the complex relationships among food, culture, and society." Rich site with great links and publication page, plus a set of syllabi, course descriptions and bibliographies.

Timeline of foodstuffs with links to online articles and websites.

Related page with information on social history, manners & menus

Exhibits on a wide variety of foods, food Q&A, overviews of social issues involving food, special focus on food heritage.

Good quick reference for culinary terms.

Glossary compiled by Prospect Books for their facsimile reprints or transcripts of English cookery texts of the seventeenth and eighteenth centuries.

A bibliography from the American Institute of Baking.